{"id":25153,"date":"2017-04-05T12:40:07","date_gmt":"2017-04-05T12:40:07","guid":{"rendered":"http:\/\/webshineiberia.azurewebsites.net\/uncategorized\/arranca-la-edicion-mas-extrema-de-la-historia-de-masterchef\/"},"modified":"2017-06-20T10:23:07","modified_gmt":"2017-06-20T10:23:07","slug":"arranca-la-edicion-mas-extrema-de-la-historia-de-masterchef","status":"publish","type":"post","link":"https:\/\/www.shineiberia.tv\/en\/arranca-la-edicion-mas-extrema-de-la-historia-de-masterchef\/","title":{"rendered":"Starts the most extreme eason in the history of MasterChef"},"content":{"rendered":"

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There are opportunities that completely change your life. In five years more than 70,000 people have dreamed of following in the footsteps of Virginia (catering Gemelas al Jerez), Carlos Maldonado (food truck and about to open a restaurant), Sally’s Cook School & Catering, Vicky Pulgar\u00edn Catering, Mateo (Has worked with chef of the stature of Paco Roncero, To\u00f1o P\u00e9rez …), Crist\u00f3bal (cook in ABaC), Eva Micaela (creative chef in the Mayakoba hotel complex in Riviera Maya), Fabi\u00e1n (Foodinthebox and In\u00eas & Co Catering), Efr\u00e9n ) …<\/p>\n

In each test, they will leave the skin to demonstrate their talent, passion and evolution. There will be moments of great tension and fun. Pepe Rodr\u00edguez Rey, Samantha Vallejo-N\u00e1gera and Jordi Cruz, the inflexible jury of MasterChef, will not forgive that the applicants do not show respect for the product or that the food is not optimized. The jury will raise awareness of the need to save and responsibly use gender. If you do not comply with the indications of the jury, you will see directly in the elimination test.<\/p>\n

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Cooking\u00a0at 10\u00ba below zero, a trip to the Middle Ages, experimentation with insects..<\/h4>\n

Prioritization is the maximum use and use of the product<\/h4>\n

More than sixty Michelin stars will share with them their tricks and secrets<\/h4>\n<\/blockquote>\n

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TRADUCIR M\u00c1S<\/span><\/p>\n<\/div>\n<\/div>\n

a vez MasterChef tendr\u00e1 una bloguera oficial, Raquel Cabalga, que se enfrentar\u00e1 a retos similares a los que viven los aspirantes y los mostrar\u00e1 en videorecetas. MasterChef sigue siendo pionero dando voz a los usuarios. En esta edici\u00f3n vuelve la Liga MasterChef, donde podr\u00e1n hacer de jurados y ganar premios cada semana haciendo su quiniela sobre lo que va a ocurrir en el programa. Tambi\u00e9n habr\u00e1 nuevas ediciones de \u2018S\u00ed, chef\u2019, el programa exclusivo web presentado por Gema S\u00e1nchez que har\u00e1 un repaso a lo mejor del programa.<\/div>\n<\/div>\n<\/div>\n
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Cooking to the limit
\n>For thirteen weeks, the jury will propose challenges that will bring them to the limit. <\/span>They will cook in extreme conditions in the Aragonese ski resort of Aram\u00f3n Cerler, to ten degrees below zero. <\/span>They will travel to the past and cook as if they were in the Middle Ages in the castle of Ponferrada. <\/span>They will make exquisite dishes with insects. <\/span>They will work under the orders of the most reputed chefs of the country. <\/span>They will make impossible candy like an impressive bridal cake or an eleven layer cake. <\/span>They will walk through the Alhambra of Granada and will have the privilege of entering the garden of the Generalife, where they continue working with the same system of cultivation since the 14th century. <\/span>They will even take care of the menu of one of the most important moments in the life of MasterChef.<\/span><\/span><\/span>The aspirant who has demonstrated his passion and evolution will rise with the trophy that credits him as winner of MasterChef 5, publish his own recipe book and get a cash prize of 100,000 euros. <\/span>In addition, the Faculty of Gastronomic Sciences Basque Culinary Center, San Sebasti\u00e1n, will be in charge of completing the training of the top three ranked. <\/span>The winner will obtain a Master’s degree in cooking, technique and product. <\/span>The second, a Master’s in pastry and, the third, a Specialization Course.<\/span><\/span><\/span><\/p>\n

A great school at your disposal, luxury guests and innovation<\/span><\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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There are opportunities that completely change your life. In five years more than 70,000 people have dreamed of following in the footsteps of Virginia (catering Gemelas al Jerez), Carlos Maldonado …<\/p>\n","protected":false},"author":1,"featured_media":25103,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[351],"tags":[],"class_list":["post-25153","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"acf":[],"yoast_head":"\nStarts the most extreme eason in the history of MasterChef - Shine Iberia<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.shineiberia.tv\/en\/arranca-la-edicion-mas-extrema-de-la-historia-de-masterchef\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Starts the most extreme eason in the history of MasterChef - Shine Iberia\" \/>\n<meta property=\"og:description\" content=\"There are opportunities that completely change your life. 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